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Brown Butter Marshmallow Popcorn Treat Bars

Brown Butter Marshmallow Popcorn Treat Bars

Name: Brown Butter Marshmallow Popcorn Treat Bars
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: 6 cups popped popcorn (unseasoned); 4 ounces unsalted butter (1 stick); 1 bag mini marshmallows (10 ounces); 1 cup peanut butter M&Ms; 1 ½ cups pretzel sticks (break them up slightly with your hands); 1/4 teaspoon coarse kosher salt

Kailyn Rogers. Dessert. August 21st , 2020.

Marshmallow popcorn bars that are stuffed with treats. I don’t know what i was thinking. Despite the fact that i love popcorn. What if i make marshmallow popcorn. Add the popcorn and quickly stir to coat all of the popcorn. The marshmallows make them similar to crispy rice cereal bars that are so popular. Made with marshmallows, these are sweet, crispy, and melt butter in a medium saucepan over low heat. Stir in marshmallows and cook until melted, stirring constantly. Pour marshmallow mixture over popcorn. I liked using marshmallows on popcorn instead of corn syrup. These were good and easy to make. They are an interesting twist to the traditional rice krispie treat. Place the popcorn into a large bowl and pour over the marshmallow mixture.

It uses corn syrup, butter, marshmallow, graham cracker, popcorn, brown sugar, baking soda, chocolate chips. The best marshmallow popcorn recipes on yummly | marshmallow popcorn milkshake, s’mores dessert popcorn, breakfast popcorn treats (marshmallow popcorn treats). Joy huang | the cooking of joy. I really loved how the vanilla bean and browned butter brought the marshmallows. And movie theater popcorn bars. Your role in classic marshmallow treats has been reassigned to an equally as puffy alternative, popcorn. Toss in some rainbow sprinkles for extra much like the traditional version, marshmallow popcorn treats are as quick and easy to make as they are to eat. You’ll only need five ingredients. Rice krispies treats start with mixing marshmallows into melted butter. She divided the brown butter marshmallow mixture and spread a thin layer between the two before she pressed it all together. Chewy peanut butter and marshmallow popcorn bars studded with salty, crunchy peanuts. Stir until melted and smooth. This used to be a children’s treat, until it was made with homemade marshmallows.

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👍 Author: Kailyn Rogers

🍴 Yield: 4

🔥 Category: Desserts,Snacks

⏱ Prep Time: 5 Minutes

⏱ Cook Time: 10 Minutes

⏱ Total Time:15 Minutes

Brown Butter Marshmallow Popcorn Treat Bars

Marshmallow Popcorn Bars. and Then What If I Throw In Some Pretzels And M&m's Because Isn't The Spirit Of Halloween All About Just Going Overboard With The Candy And Snacks? and Then, While I'm At It, I'll Just Go Ahead And Brown The Butter. browned Butter. it Makes Everything Better..

INGREDIENTS:

6 cups popped popcorn (unseasoned)
4 ounces unsalted butter (1 stick)
1 bag mini marshmallows (10 ounces)
1 cup peanut butter M&Ms
1 ½ cups pretzel sticks (break them up slightly with your hands)
1/4 teaspoon coarse kosher salt

INSTRUCTIONS:

Prepare a 9x13 baking dish by spraying it liberally with cooking spray
Mix together the popcorn, pretzel sticks and M&Ms in a large bowl that has been sprayed with cooking spray.
Spray a silicon spatula with cooking spray to use when you mix the marshmallow with the popcorn.
In a large pot, melt the butter over medium low heat, stirring often. It will get a bit foamy, then it will start to become clarified butter. The liquid will turn golden and then start to brown and smell nutty. Stir almost constantly and don’t walk away from the stove because it can burn very easily. When the butter is golden brown and smells nutty, take off the heat and mix in the marshmallows and kosher salt. Stir constantly until the marshmallows are melted and the butter is all incorporated.
Working quickly, pour the marshmallow mixture over the popcorn mixture, stirring with your sprayed spatula so that everything is mixed together and covered in marshmallow.
Pour the entire mixture into the baking pan and press down with your spatula (or your hand with a piece of parchment paper)
Allow to cool before cutting and eating.
These are best served the same day, but they are almost as good for up to 2 days if stored in a sealed container at room temperature.

Then it turned into a gourmet confection. Last year’s peanut butter crispy bars were delicious, but had structural issues that irked me. Melt the butter in a large saucepan over medium heat until golden and fragrant, stirring frequently. Cook until the butter is melted. Marshmallow popcorn is a tasty treat. Marshmallow popcorn treats with dark chocolate drizzle. I just shared those peanut butter oreo cookie bars that were all decked out in red and green for the holidays and now i’m dressing up my popcorn. The popcorn is coated in a sticky mixture of marshmallow and peanut butter and then tossed with m&m’s and lots of festive sprinkles. Chocolate peanut butter popcorn truffles. Cook until the popcorn popping frequency slows to several seconds between pops. Remove from heat, allow a minute or two for any final pops, and then pour into a large bowl. But we’ve got something bigger and gooier in mind. Check out our marshmallow popcorn selection for the very best in unique or custom, handmade pieces from our shops.