Mediterranean Couscous Salad Also Fine Tablespoons Red Tablespoon To Sea Cup

Mediterranean Couscous Salad

Jorja Nelson. Salad. January 20th , 2021.

A simple salad loaded with lots of fresh veggies and an easy dressing makes this great for a meal on its own or. Mediterranean couscous salad with a fresh lemon herb dressing. This mediterranean pearl couscous salad recipe is loaded with nutrition and flavor from chickpeas, veggies, fresh herbs and a zippy lemon vinaigrette. Mediterranean couscous salad entree greek. The mediterranean flavors really shine in this simple spring salad and the roasted chickpeas add a lovely crunch. Photos of mediterranean couscous salad.

An easy couscous salad packed with mediterranean flavors. This is a delicious salad containing all four food groups ( if you use the red kidney beans). This vegan mediterranean couscous salad is full of rich flavours. An easy to make mediterranean pearl couscous salad. This mediterranean couscous salad is made with whole wheat giant couscous but you could use regular couscous if you prefer, i like the giant whole wheat pearls as it has more substance to it. A mediterranean meal {flashback friday}.

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Mediterranean Couscous Salad

Mediterranean Couscous Salad Is Super Healthy Made With Black Olives, Feta, Sun-dried Tomatoes, Bell Pepper, And Cucumber. It Is Super Easy To Make, And The Ideal Meal For Summer!.


  • 2 1/4 cups water
  • 1 1/2 cups couscous
  • 1/4 teaspoon salt
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 3-4 cups cooked couscous
  • 1 cup sun-dried tomatoes (chopped)
  • 1/2 cup black olives (sliced)
  • 2 cucumbers (seeded and chopped)
  • 2 cups cherry tomatoes (halved)
  • 1 red bell pepper (chopped)
  • 1 orange bell pepper (sliced)
  • 1/4 cup green onions (chopped)
  • 1/4 cup parsley (finely chopped)
  • 1 cup feta cheese (crumbled)
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 2 tablespoons red wine vinegar
  • 2 cloves garlic (pressed or minced)
  • 1/2 teaspoon fine sea salt
  • Freshly ground black pepper (to taste)


  1. In a medium saucepan over medium-high heat bring the water to a boil.
  2. Pour the couscous into the boiling water, cover, and let sit for 5 to 10 minutes, on medium heat.
  3. When the granules have absorbed all the liquid, fluff the cooked couscous with a fork and let fully cool before using in the salad.
  4. Combine all the dressing ingredients in a measuring cup and set aside.
  5. Combine all the salad ingredients in a large bowl, except feta cheese.
  6. Add dressing and toss. Add feta cheese and toss.
  7. Garnish with more parsley and feta cheese and serve.

A quick and easy, healthy couscous salad featuring lots of bright, fresh vegetables. This mediterranean couscous salad is a winner. Ww mediterranean chicken couscous salad. And it tastes even better the next day after the flavors have had a chance to meld. Mediterranean couscous salad with chickpeas. Mediterranean diet may lower stroke risk in women.

Mediterranean Couscous Salad With Cooked Cup Salt Pepper Bell Taste Feta Sun

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