Ham And Bean Soup

Tamisha James. Soup. December 20th , 2020.

All reviews for basic ham and bean soup. Ham hock and bean soup in instant pot, crock pot or slow cooker. The time to make a huge batch like this is literally under an hour and a half, but without sacrificing flavor and texture. This slow cooker ham and bean soup is made with a mixture of dried beans, vegetables, tomatoes and diced ham, all cooked together for a hearty and flavorful meal. Ham and bean soup will warm your soul and belly this season. Almost every single sunday she made roast beef or ham and so of course when. Put a bit more veggies in. We bought a ham steak and cut it up to put in the soup. This is a recipe for ham bean soup with great northern beans and chopped vegetables.

I don`t think it was even. This ham and bean soup is really simple. It`s a classic that will take some of us back down memory lane, and fill you right up at the same time. This delicious and hearty ham and bean soup will fill you up. Slow cooker and instant pot methods too. This easy version with beans is another tasty, cozy. However if i am feeding. Tips for adding flavor to this easy ham and bean soup. One of the things that make this soup taste like it`s been cooking all day is.

Gallery of Ham And Bean Soup

👍 Author: Tamisha James🍴 Yield: 4🔥 Category: Soup⏱ Prep Time: 10 Minutes ⏱ Cook Time: 1 Hours ⏱ Total Time:1 Hours 10 Minutes

Ham And Bean Soup

This Hearty Ham And Bean Soup Is A Perfect Recipe For The Slow Cooker, Instant Pot, Or Stove Top. It's Made With Navy Beans And Delicious Bites Of Ham And Carrots In A Thick And Flavorful Broth!.

INGREDIENTS:

• 2 Tablespoons olive oil
• 1 Tablespoon unsalted butter
• 1 small yellow onion (diced)
• 2 cups ham (diced. (equal to two 8 oz. ham steaks.))
• 2 cups carrots (diced)
• 2 cloves garlic (minced)
• 4 cups chicken broth
• 4 cups water
• 1 ham bone (see notes for alternatives)
• 1 lb. dried Navy beans (rinsed)
• 2 teaspoons onion powder
• 1 bay leaf
• 2 sprigs thyme

INSTRUCTIONS:

1. Rinse the beans under cold water.
2. Heat the olive oil and butter in a large soup pot over medium heat and add the onions.
3. Cook for 5 minutes, until soft and translucent.
4. Add the carrots, diced ham and the garlic and cook for 1 minute.
5. Add the chicken broth, water, ham bone, navy beans, 2 tsp onion powder, bay leaf, and thyme. Bring to a boil, then reduce to a simmer.
6. Simmer with the lid partially cracked for 2 hours, or until it's thickened to your desired consistency. Stir occasionally as the beans will settle to the bottom of the pot.
7. Remove the ham bone/hock, the bay leaves, and thyme stems. Serve and enjoy!
8. *Add a little additional water if the soup ends up thicker than you’d like.
9. Rinse the navy beans under cold water. Add all of the ingredients to a large Slow Cooker (5 quarts or larger).
10. Cook on low for 9+ hours or on high for 5+ hours. It's ready to serve once the beans are tender and the soup is thickened to your desired consistency.
11. Remove the ham bone/hock, the bay leaves, and thyme stems and serve!
12. Rinse the navy beans under cold water.
13. Add the olive oil and butter to the Instant Pot and hit the “Sautee” button. Add the onions and cook until soft and translucent, about 5 minutes.
14. Add the diced ham and the garlic and cook for 1 minute.
15. Add the remaining ingredients and secure the lid.
16. Press the ‘cancel’ button, followed by the ‘Pressure Cook’ button.
17. Set the timer to 45 minutes. The Instant Pot will take some time to get up to pressure.
18. Once finished, let 10 minutes pass before you trigger the quick release valve. This will allow most of the pressure to release naturally, allowing the soup to cook a little bit longer.
19. Remove the ham bone/hock, the bay leaves, and thyme stems and serve!

This instant pot soup tastes like it cooked all day, but this soup is hearty and delicious and i think it`s a great way to test out the magic of the instant pot. Taking dried beans to cooked beans in less than two hours is pretty awesome. My version of the famous ham and bean soup, made with a ham hock or ham bone stock, a mixture of veggies and navy pea beans, based on the one served the soup photos i ended up with for my post don`t really give justice to the beauty of this soup, and of course, the soup was long gone before i. First, ham and bean soup has been a staple in our house for all the years we`ve been married. Sometimes i think we look forward to this soup more than the actual ham. Its flavor is even better the next day, making it perfect you have a lot of options with this bean and ham soup. The flavors in this bean soup remind me of the bean soup my grandmother used to make on our farm in ohio when i was a young girl. Cilantro adds freshness & fragrance while the minced tomatoes add a fresh crunch to your spoonful of instant pot ham & bean soup.

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