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Whipped Garlic Feta Dip

Whipped Garlic Feta Dip

Name: Whipped Garlic Feta Dip
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 oz cream cheese (at room temperature); 6 oz. feta cheese (crumbled ( equal to 1 + 1/3 cup)); ⅓ cup plain Greek yogurt; 2-3 cloves garlic; 1 Pinch dried dill; 1 Pinch dried oregano; 1 tablespoon lemon juice; 1 Roma tomato (diced); Chopped parsley or fresh dill (to garnish); Black pepper (to taste); Pita chips (crackers, or veggies for dipping)

Jeorjia Long. Appetizer. December 19th , 2020.

Similar to htipiti, the salty and tangy mediterranean mezze spread, this feta dip is fabulous with toasted pita or veggies. The whipped feta garlic dip is made with cream cheese, feta and greek yogurt along with garlic, hint of lemon and simple seasonings. Greek yogurt is the perfect base to make tangy and salty feta cheese spreadable. This creamy feta dip is fabulous. But this whipped and creamy feta dip really shines as a party appetizer. It’s good served with everything from pita chips to sliced vegetables. I like to serve it in a mediterranean trio with hummus and baba. Serve this variation of a traditional greek dip with pita cut into triangles, or as a dip for cutup vegetables. Dip that maintains its consistency. For weeks i was inflated with the idea of whipped feta. I don’t know where i saw it, read about it or heard of it, but i certainly never tasted it and wasn’t really. This whipped feta dip is the perfect before dinner bite when we have friends over. Just cover with plastic wrap and refrigerate. I make a really simple roasted garlic oil for the dip.

How to make feta dip. Blend until smooth, scraping down the bowl once or twice in between. Taste for seasoning and add more lemon or chilli if needed. Refrigerating the whipped feta makes it more of a spread than a dip. If you’re planning on using this as a dip, it’s best around room temperature. A creamy whipped feta and fresh herb dip wth a hit of lemon. Whipped feta offers the same interactivity, but gives a respite from all the chickpeas. This whipped feta cheese dip is an easy mediterranean diet inspired appetizer that is full of flavor and goes well on pita, crackers, bread, and vegetables. It’s a mixture of feta cheese, a little bit of cream cheese, greek seasoning, garlic. Serve with toasted greek pita and raw vegetables. Pulse briefly until garlic is minced. It’s salty and garlicky and i am obsessing over the contrast between the creamy feta and the juicy, bursting tomatoes. Plus the lemon zest gives it the most refreshingly light flavor perfect for any.

Gallery of Whipped Garlic Feta Dip

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Whipped Garlic Feta Dip With Cup To Or Plain Dill Dried Temperature Parsley Appetizer

👍 Author: Jeorjia Long

🍴 Yield: 2

🔥 Category: Appetizer

⏱ Prep Time: 10 Minutes

⏱ Cook Time:

⏱ Total Time:10 Minutes

Whipped Garlic Feta Dip

This Whipped Garlic Feta Dip Is Easy To Make And Perfect With Crackers, Pretzels, And Veggies. The Perfect Appetizer For Spring And Summer!.

INGREDIENTS:

4 oz cream cheese (at room temperature)
6 oz. feta cheese (crumbled ( equal to 1 + 1/3 cup))
⅓ cup plain Greek yogurt
2-3 cloves garlic
1 Pinch dried dill
1 Pinch dried oregano
1 tablespoon lemon juice
1 Roma tomato (diced)
Chopped parsley or fresh dill (to garnish)
Black pepper (to taste)
Pita chips (crackers, or veggies for dipping)

INSTRUCTIONS:

Beat the cream cheese In a food processor until it’s smooth. If it’s not at room temperature when you do this, the consistency won’t be as smooth when combined with other ingredients.
Add the feta, cream cheese, Greek yogurt, garlic, dill, oregano, and lemon juice. Beat until well-combined.
Pour the dip into a serving bowl and chill in the fridge for a minimum of 30 minutes. Top with top with tomato, parsley, and black pepper prior to serving.
Preheat oven to 350 degrees. Transfer to a baking dish and bake, covered, for 25 minutes. Transfer to a serving dish and top with diced tomatoes and freshly ground pepper.
Serve with crackers, pita chips, pretzels, French bread, or veggies!

Make dip quick, easy and flavorful with salty feta, fresh herbs, crunchy pistachios and citrusy lemon. Scrape down the sides of the bowl and add yogurt, lemon. I love including whipped feta dip in with some party foods when we are entertaining, or having it as part of dinner, with some roasted curry veggies, skewers of grilled meat, and cut up fruit, all set out in front of us to pick at over some wine. Much to my husband’s horror, i’m a big believer that dinner doesn’t. Serve it up with warm, lightly toasted pita and. Whipped feta & ricotta dip. Use it with veggies or as a spread on a sandwich. The thing i’ve discovered about feta is you either love it, or you hate it. There isn’t a whole lot of in between. I’ve never heard a person say, uh, i don’t really mind feta. Add cilantro, parsley, tarragon, anchovies (if using), and lemon zest. Your first batch of whipped feta will feel revolutionary. Whip up a simple shirazhi salad or creamy hummus and serve that with your feta, while you’re at it.